Easy Key Lime Pie

0806dish-7
Photo by Kana Okada
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4.0 stars based on 35 reviews
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  • Serves 6
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 661 calories
    • Calories 44 calories from fat
    • Fat 32 g
    • Sat Fat 15 g
    • Cholesterol 72 mg
    • Sodium 268 mg
    • Protein 8 g
    • Carbohydrate 84 g
    • Sugar 67 g
    • Fiber 0 g

Ingredients

  1. Check 1 14-ounce can sweetened condensed milk
  2. Check 1 6-ounce can frozen limeade concentrate (not thawed)
  3. Check 1cup heavy cream
  4. Check 1 6-ounce graham cracker piecrust
  5. Check zest of 1 lime

Directions

  1. Place the condensed milk, limeade concentrate, and cream in the bowl of an electric mixer fitted with the whisk attachment. Beat until fluffy and soft peaks form.
  2. Pour the filling into the piecrust and smooth the top. Refrigerate until chilled and loosely set, at least 4 hours (and up to overnight).
  3. Sprinkle the pie with the zest before serving.