Join our community of Solution Seekers!

Double Tomato Crostini

double tomato crostini
Click a Star to Rate This Recipe
Serves 4| Total Time:


  1. Dividing evenly, top 12 crostini with ¼ cup sun-dried tomato spread and 1 cup cut-up cherry tomatoes.
  2. Season with ¼ teaspoon each kosher salt and black pepper.
By August, 2010

Nutritional Information

  • Per Serving
  • Calories 156
  • Fat 3g
  • Sat Fat 0g
  • Carbohydrate 1mg
  • Sodium 468mg
  • Protein 6g
  • Carbohydrate 27g
  • Sugar 2g
  • Fiber 3g
  • Iron 2mg
  • Calcium 33mg
What does this mean? See Nutrition 101 .

Quick Tip

Tomatoes that smell sweet and give slightly to gentle pressure are the ones to eat right away.

Did you try this recipe? How did you like it?

View Earlier Comments

What's on Your Plate?




    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.