Crispy Garlic Bread

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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. Heat oven to 350º F. Cut 1 small loaf of French bread in half lengthwise.
  2. In a large skillet over low heat, combine 1/4 cup olive oil and 3 thinly sliced garlic cloves. Heat until the garlic is fragrant and lightly browned, about 5 minutes.
  3. Remove from heat. Brush the oil onto the bread, placing some garlic pieces on top. Place in oven and bake until crispy, about 10 minutes.
By February, 2004

Nutritional Information

  • Per Serving
  • Calories 278
  • Calcium 47mg
  • Carbohydrate 30g
  • Cholesterol 0mg
  • Fat 15g
  • Fiber 2g
  • Iron 2mg
  • Protein 5mg
  • Sat Fat 2g
  • Sodium 346mg
What does this mean? See Nutrition 101 .

Quick Tip

Henckels Cutlery Forged Synergy 3-inch Brush Stainless Steel Paring Knife
Use a paring knife to mince garlic.

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