Crispy Garlic Bread
Serves 4| Hands-On Time: | Total Time:
- Heat oven to 350º F. Cut 1 small loaf of French bread in half lengthwise.
- In a large skillet over low heat, combine 1/4 cup olive oil and 3 thinly sliced garlic cloves. Heat until the garlic is fragrant and lightly browned, about 5 minutes.
- Remove from heat. Brush the oil onto the bread, placing some garlic pieces on top. Place in oven and bake until crispy, about 10 minutes.
- Per Serving
- Calories 278
- Calcium 47mg
- Carbohydrate 30g
- Cholesterol 0mg
- Fat 15g
- Fiber 2g
- Iron 2mg
- Protein 5mg
- Sat Fat 2g
- Sodium 346mg
What does this mean? See Nutrition 101 .
Use a paring knife to mince garlic.