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Crispy Garlic Bread

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Serves 4| Hands-On Time: | Total Time:



  1. Heat oven to 350º F. Cut 1 small loaf of French bread in half lengthwise.
  2. In a large skillet over low heat, combine 1/4 cup olive oil and 3 thinly sliced garlic cloves. Heat until the garlic is fragrant and lightly browned, about 5 minutes.
  3. Remove from heat. Brush the oil onto the bread, placing some garlic pieces on top. Place in oven and bake until crispy, about 10 minutes.
By February, 2004

Nutritional Information

  • Per Serving
  • Calories 278
  • Calcium 47mg
  • Carbohydrate 30g
  • Cholesterol 0mg
  • Fat 15g
  • Fiber 2g
  • Iron 2mg
  • Protein 5mg
  • Sat Fat 2g
  • Sodium 346mg
What does this mean? See Nutrition 101 .

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.