Creamy Parmesan Dipping Sauce
Makes 1/2 cup| Hands-On Time: | Total Time:
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan (1 ounces)
- 2 teaspoons Dijon mustard
- In a small bowl, combine the mayonnaise, Parmesan, and mustard.
- Per Serving
- Calories 231Calories From Fat 216
- Protein 3g
- Carbohydrate 0g
- Sugar 0g
- Fiber 0g
- Fat 24g
- Sat Fat 4g
- Sodium 295mg
- Cholesterol 15mg
What does this mean? See Nutrition 101 .
Mild and tender, pork loin and tenderloin work well with many cooking methods―roasting, pan-searing, grilling, sautéing. Tougher (and less expensive) cuts, like shoulder and butt, are best suited to slow cooking and braising.