Cranberry and Pistachio-Dipped Cones

Cranberry and Pistachio-Dipped Cones
David Prince
Serves 4
cooking
5
minutes

Directions

  1. In a bowl, combine ¼ cup chopped dried cranberries and ¼ cup chopped pistachios.
  2. Divide 1 pint vanilla ice cream among 4 ice cream cones and roll in the cranberry-pistachio mixture to coat.
Sara Quessenberry
June 2010

Nutritional Information

  • Per Serving
What does this mean? See Nutrition 101.