Fresh Cranberry and Orange Relish
Serves 10| Hands-On Time: | Total Time:
- In a food processor, pulse the cranberries, orange, and sugar until the fruit is finely chopped.
- Per ServingServing Size: 1 tablespoon
- Calories 10
- Fat 0g
- Sat Fat 0g
- Cholesterol 0mg
- Sodium 0mg
- Protein 0g
- Carbohydrate 3g
- Sugar 2g
- Fiber 0g
- Iron 0mg
- Calcium 2mg
What does this mean? See Nutrition 101 .
The sauce can be made up to 1 day in advance; refrigerate, covered. On Thanksgiving Day: Bring to room temperature before serving.