Cornflake Turtles

cornflake-turtles
Photo by Jim Cooper
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  • Makes 12
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 94 calories
    • Fat 5 g
    • Sat Fat 1 g
    • Cholesterol 1 mg
    • Sodium 29 mg
    • Protein 1 g
    • Carbohydrate 12 g
    • Sugar 10 g
    • Fiber 1 g
    • Iron 1 mg
    • Calcium 17 mg
  • August 2010

Ingredients

  1. Check 36 pecans
  2. Check 12 individually wrapped small caramels, unwrapped
  3. Check 2ounces semisweet chocolate, melted
  4. Check 1/4cup cornflakes

Directions

  1. Heat oven to 350º F. On a parchment-lined baking sheet, form 12 groupings of 3 pecans; place a caramel on top of each. Bake until the caramels are melted, 7 to 9 minutes; let cool.
  2. Dividing evenly, spoon the chocolate over each caramel cluster and sprinkle with the cornflakes; refrigerate until set, about 15 minutes.