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Coconut Snowballs

Coconut Snowballs
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30| Hands-On Time: | Total Time:


  • 1 gallon French vanilla ice cream
  • 2 14-ounce packages shredded coconut


  1. Make ice cream balls with a 1 1/2-inch scoop, then roll each ball in the shredded coconut.
  2. Place them in foil or paper mini-muffin wrappers on a tray. Cover with foil or plastic wrap and freeze.

Nutritional Information

  • Per Serving
  • Calories 282
  • Calcium 68mg
  • Carbohydrate 31g
  • Cholesterol 48mg
  • Fat 17g
  • Fiber 1g
  • Iron 1mg
  • Protein 3mg
  • Sat Fat 13g
  • Sodium 128mg
What does this mean? See Nutrition 101 .

Quick Tip

Organic food label
Buy organic: The grains that dairy cows eat can be treated with chemicals, which have a residual presence in milk and dairy products.

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    High in vitamin C, these hard, tart berries are grown in bogs in colder regions of North America and Europe. They’re almost always eaten cooked, as in the classic Thanksgiving relish.