Classic Grilled Cheese

Classic Grilled Cheese
James Wojcik
Serves 1
10
minutes
10
minutes

Ingredients

2
tablespoons
unsalted butter
2
slices white sandwich bread
2
slices Cheddar

Directions

  1. Melt the butter in a small skillet over medium-low heat. Form a sandwich with the bread and cheese.
  2. Cook the sandwich, covered, until the bread is toasted and the cheese is melted, 2 to 3 minutes per side.
Emily McKenna
August 2011

Nutritional Information

  • Per Serving
  • Calories 569
  • Fat 44 g
  • Sat Fat 26 g
  • Cholesterol 120 mg
  • Sodium 625 mg
  • Protein 18 g
  • Carbohydrate 29 g
  • Sugar 2 g
  • Fiber 1 g
  • Iron 2 mg
  • Calcium 496 mg
What does this mean? See Nutrition 101.