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Citrus Olives

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Citrus OlivesMaura McEvoy
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Serves 12-16| Hands-On Time: 05m | Total Time: 05m

Ingredients

Directions

  1. Place the olives in a serving bowl and toss with the zest. Set aside at room temperature for at least 1 hour.
December 2005
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 92.5Calories From Fat 66%
  • Calcium  0.69mg
  • Carbohydrate  3.52g
  • Cholesterol  0mg
  • Fat  6.82g
  • Fiber  1.18g
  • Iron  0mg
  • Protein  0.01mg
  • Sat Fat  0.57g
  • Sodium  379.7mg
What does this mean? See Nutrition 101.

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