Cinnamon Twists
Serves 8|
Hands-On Time:
10m
|
Total Time:
40m
Ingredients
- 1 pound fresh pizza dough, store bought
- 1/2 cup sugar
- 2 teaspoons cinnamon
- 1/4 cup unsalted butter, melted
Directions
- Preheat oven to 375°F. Roll, press, and stretch the dough into an 8-by-10-inch rectangle. Starting along the short edge and using a sharp knife, slice the dough into eight 3/4-inch-wide lengths.
- Whisk together the sugar and cinnamon in a shallow dish. Brush all sides with melted butter and roll in cinnamon sugar. Twist the ends in opposite directions, then transfer to a greased or parchment-lined baking sheet.
- Let rest 10 minutes. Bake 18 to 20 minutes.
Nutritional Information
- Per Serving
- Calories 241
- Fat 7.5g
- Sat Fat 4g
- Cholesterol 15mg
- Sodium 411mg
- Protein 4g
- Carbohydrate 40g
- Sugar 16g
- Fiber 1g
- Iron 2mg
- Calcium 8mg
What does this mean? See Nutrition 101.
Quick Tip
Buy organic: The grains that dairy cows eat can be treated with chemicals, which have a residual presence in milk and dairy
products.
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