Cinnamon Sugar Waffle Fingers
Serves 1|
Hands-On Time:
05m
|
Total Time:
05m
Ingredients
- 1 frozen waffle
- 1 tablespoon unsalted butter
- 2 tablespoons sugar
- 1/8 teaspoon ground cinnamon
Directions
- Cut the frozen waffle into sticks (½ inch thick). Melt the butter with the sugar and cinnamon in a medium skillet over medium heat.
- Add the waffle sticks and cook, turning often, until caramelized and crisp, 2 to 3 minutes.
Nutritional Information
- Per Serving
- Calories 293
- Fat 14g
- Sat Fat 8g
- Cholesterol 40mg
- Sodium 222mg
- Protein 3g
- Carbohydrate 40g
- Sugar 26g
- Fiber 1g
- Iron 2mg
- Calcium 57mg
What does this mean? See Nutrition 101.
Quick Tip
For everyday eating and cooking, use unsalted butter.
Top Searches in Food & Recipes
- 1 Chicken
- 2. Slow-Cooker
- 3. Salmon
- 4. Quiche
- 5. Salad
Search Food & Recipes:
What's on Your Plate?
Advertisement
FRESH PICK
Sugar Snap Peas
Crisp, sweet sugar snap peas are eaten pod and all. Like all legumes, they’re a good source of protein.
