- 1 frozen waffle
- 1tablespoon unsalted butter
- 2tablespoons sugar
- 1/8teaspoon ground cinnamon
- Cut the frozen waffle into sticks (½ inch thick). Melt the butter with the sugar and cinnamon in a medium skillet over medium heat.
- Add the waffle sticks and cook, turning often, until caramelized and crisp, 2 to 3 minutes.