Cinnamon Sugar Popcorn

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Serves 4| Hands-On Time: | Total Time:

Ingredients

  • 1 3.5-ounce package microwave popcorn or 1/2 cup popcorn kernels
  • 2 tablespoons unsalted butter, melted
  • 2 teaspoons sugar
  • 1/4 teaspoon ground cinnamon

Directions

  1. Pop the popcorn according to the package directions.
  2. In a large bowl, toss the popcorn and melted butter.
  3. In a small bowl, combine the sugar and cinnamon. Sprinkle over the popcorn and toss to coat.
See Nutritional Information for this recipe »

Nutritional Information

  • Per Serving
  • Calories 160
  • Fat 8g (sat 4g)
  • Cholesterol 15mg
  • Carbohydrate 21g
  • Sodium 158mg
  • Protein 3g
  • Fiber 4g
  • Sugar 2g
What does this mean? See Nutrition 101 .

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Quick Tip

Popcorn
Store popcorn kernels in a tightly covered jar or a sealed plastic bag at room temperature.

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