Chocolate Peanut-Butter Parfaits

chocolate-peanut-butter-parfaits
Photo by Joyce Lee
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  • Serves 8
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 447 calories
    • Fat 33 g
    • Sat Fat 9 g
    • Cholesterol 20 mg
    • Sodium 333 mg
    • Protein 15 g
    • Carbohydrate 28 g
    • Sugar 20 g
    • Fiber 4 g
    • Iron 2 mg
    • Calcium 90 mg
  • July 2012

Ingredients

  1. Check 2pints chocolate ice cream
  2. Check 1/2cup peanut butter
  3. Check 1/2cup chopped salted roasted peanuts

Directions

  1. Dividing evenly among eight 4-ounce freezer-safe cups, layer the ice cream and peanut butter, then sprinkle with the peanuts. Freeze for up to 12 hours.