Chocolate Malted Martini

Chocolate Malted Martini
Joseph De Leo
Serves 1
preparation
5
minutes
cooking
5
minutes

Ingredients

3
tablespoons
vodka
1
tablespoon
chocolate syrup
1
tablespoon
chocolate malt powder (such as Ovaltine)
1
tablespoons
half and half
2
dashes chocolate bitters (optional)

Directions

  1. In a martini shaker filled with ice, combine the vodka, chocolate syrup, malt powder, half and half, and bitters. Shake vigorously, then strain into a glass. 
Kristen Evans Dittami
August 2013

Nutritional Information

  • Per Serving
  • Calories 252
  • Fat 3 g
  • Sat Fat 2 g
  • Cholesterol 6 mg
  • Sodium 59 mg
  • Protein 2 g
  • Carbohydrate 31 g
  • Sugar 25 g
  • Fiber 1 g
  • Iron 1 mg
  • Calcium 28 mg
What does this mean? See Nutrition 101.