Chocolate-Dipped Marshmallows

Chocolate-Dipped MarshmallowsKan Kanbayashi
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Serves 12| Hands-On Time: 10m | Total Time: 10m

Ingredients

  • 12 marshmallows
  • 2 ounces semisweet chocolate, melted
  • 3 tablespoons toppings (such as chopped pistachios, shredded coconut, and crumbled graham crackers)

Directions

  1. Dip half of each marshmallow in the melted chocolate, letting the excess drip off, then sprinkle with your desired toppings.
  2. Serve immediately or chill until firm, about 20 minutes.
By Sara Quessenberry and Kate Merker,  February 2009

Nutritional Information

  • Per Serving
  • Calories 49
  • Fat  2g
  • Sat Fat  1g
  • Cholesterol  0mg
  • Sodium  10mg
  • Protein  1g
  • Carbohydrate  8g
  • Fiber  0g
What does this mean? See Nutrition 101.

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Quick Tip

Chocolate candy
Gourmet chocolate contains high-quality cacao beans and a high percentage of cocoa butter. Inferior chocolate often has sugar added to mask the flavor.

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