Chocolate Chip Ice Cream

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  • Serves 4
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 717 calories
    • Fat 57 g
    • Sat Fat 36 g
    • Cholesterol 170.5 mg
    • Sodium 72 mg
    • Protein 6 g
    • Carbohydrate 47 g
    • Sugar 40 g
    • Fiber 0 g
    • Iron 1 mg
    • Calcium 158 mg

Ingredients

  1. Check 2cups heavy cream
  2. Check 1cup whole milk
  3. Check 1/2cup sugar
  4. Check 1teaspoon vanilla extract
  5. Check 4ounces semisweet chocolate, chopped

Directions

  1. Use an ice-cream maker.
  2. In a large bowl, combine the cream, milk, sugar, and vanilla.
  3. Follow the manufacturer's instructions for freezing. Once the desired consistency has been reached, stir in the chocolate.
  4. Serve immediately or freeze in an airtight container.
     This recipe makes 1 quart of ice cream.