Chocolate and Banana Waffle Panini

Chocolate and banana waffle panini
Levi Brown
five_whole_stars
Click a Star to Rate This Recipe
preparation
5
minutes
cooking
5
minutes
other
0
minutes
Serves 1

Ingredients

2
frozen waffles
1
tablespoon
unsalted butter
1
ounce
chocolate, chopped
1/2
banana, sliced

Directions

  1. Spread butter on one side of each frozen waffle. Form a sandwich (buttered-sides out) with the chocolate and banana.
  2. Cook in a skillet over medium heat, covered, until the chocolate melts and the waffles are golden and crisp, about 2 minutes per side.
Sara Quessenberry
July 2010

Nutritional Information

  • Per Serving
  • Calories 494
  • Fat 26 g
  • Sat Fat 13 g
  • Cholesterol 60 mg
  • Sodium 461 mg
  • Protein 8 g
  • Carbohydrate 59 g
  • Sugar 24 g
  • Fiber 3 g
  • Iron 4 mg
  • Calcium 106 mg
What does this mean? See Nutrition 101.

What did you think about this recipe?

View Earlier Comments