Make RealSimple.com My Homepage|Simply Stated|Newsletters|Real Simple Rewards|Time-Saving Tips|

Chicken Stir-Fry

David Prince
Serves 4 Hands-On Time: 15m Total Time: 15m

Ingredients

  • 1 16-oz. bag shredded cabbage
  • 1/2 8-oz. bag shredded carrots
  • 1 tablespoon canola oil or roasted sesame oil
  • 1/3 cup sesame salad dressing
  • 1 16-oz. package cooked and diced chicken
  • 1/4 cup peanuts, chopped

Directions

  1. Toss the cabbage and carrots in the oil in a large skillet. Place over medium-high heat and cook, stirring frequently, until the vegetables are limp but still crunchy, about 3 minutes.
  2. Stir in the dressing and chicken. Heat through. Spoon onto a platter and sprinkle with the peanuts. Serve with rice.
April 2002
Browse Similar Recipes:

Quick Tip

If pressed for time, use packages of presliced vegetables found at most supermarkets.

Nutritional Information

  • Per Serving
  • Calories 350Calories From Fat 151
  • Protein  40g
  • Carbohydrate  11g
  • Sugar  2g
  • Fiber  4g
  • Fat  17g
  • Sat Fat  2g
  • Sodium  211mg
  • Cholesterol  96mg
What does this mean? See Nutrition 101.

Did you try this recipe? How did you like it?

View Earlier Comments

Browse All Recipes

Advertisement

Top Searches in Food & Recipes

Search Food & Recipes: