Chicken Sandwiches With Melted Cheese

Chicken Sandwiches with Melted Cheese
Michael Paul
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preparation
5
minutes
cooking
25
minutes
Serves 4

Ingredients

3
tablespoons
unsalted butter, at room temperature
8
slices white or whole wheat bread
1/2
rotisserie chicken, meat shredded (2 cups)
4
ounces
blue cheese
1
Granny Smith apple, cored and thinly sliced

Directions

  1. Heat oven to 350º F.
  2. Spread the butter on one side of each slice of bread. Lay 4 slices on an ungreased baking sheet, butter-side down.
  3. Divide the chicken among the 4 slices and top with some of the cheese and apple slices.
  4. Place the remaining bread slices on top, butter-side up. Bake for 10 minutes.
  5. Turn and bake until crispy and golden, about 10 minutes more.
  6. Cut in half and serve immediately.
Kay Chun
January 2004

Nutritional Information

  • Per Serving
  • Calories 440
  • Calcium 238 mg
  • Carbohydrate 30 g
  • Cholesterol 96 mg
  • Fat 23 g
  • Fiber 2 g
  • Iron 3 mg
  • Protein 28 mg
  • Sat Fat 12 g
  • Sodium 790 mg
What does this mean? See Nutrition 101.

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