Chicken and Peach Salad

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  • Serves 6
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    Nutritional Information

    Per Serving

    • Calories 413 calories
    • Fat 27 g
    • Sat Fat 6 g
    • Cholesterol 93 mg
    • Sodium 610 mg
    • Protein 35 g
    • Carbohydrate 11 g
    • Fiber 5 g

Arrange the lettuce, chicken, peaches, cheese, and almonds on a platter.In a small bowl, whisk together the vinegar, oil, 1 teaspoon salt, and ¼ teaspoon pepper. Drizzle over the salad.  

Ingredients

  1. Check 2 heads romaine lettuce, cut crosswise into 1-inch strips (about 12 cups)
  2. Check 1 2- to 2 1/2-pound rotisserie chicken, meat thickly sliced
  3. Check 2 peaches, cut into 1-inch pieces
  4. Check 3 ounces blue cheese, sliced into pieces
  5. Check 1/2 cup almonds, roughly chopped
  6. Check 1/4 cup white wine vinegar
  7. Check 1/4 cup extra-virgin olive oil
  8. Check Kosher salt and black pepper

Directions

  1. Arrange the lettuce, chicken, peaches, cheese, and almonds on a platter.
  2. In a small bowl, whisk together the vinegar, oil, 1 teaspoon salt, and ¼ teaspoon pepper. Drizzle over the salad.