Chicken Lo Mein
Serves 2|
Hands-On Time:
15m
|
Total Time:
15m
Ingredients
- 1 tablespoon canola oil
- 1 tablespoon soy sauce
- 1 package chicken ramen noodles, with seasoning packet
- 1 pound boneless, skinless chicken breasts, cut into strips
- 1 green bell pepper, chopped
- 1 small onion, sliced
- 1 carrot, chopped
Directions
- In a large skillet, heat the oil, soy sauce, and half the seasoning packet over medium heat. Add the chicken and cook, turning occasionally, until beginning to brown, 2 to 3 minutes.
- Add the pepper, onion, and carrot and cook, stirring occasionally, until the vegetables are tender and the chicken is cooked through, 3 to 4 minutes.
- Meanwhile, cook the noodles according to the package directions; drain. Toss with the chicken and vegetables.
Nutritional Information
- Per Serving
- Calories 529
- Fat 19g
- Sat Fat 5g
- Cholesterol 125mg
- Sodium 1199mg
- Protein 52g
- Carbohydrate 35g
- Fiber 3g
What does this mean? See Nutrition 101.
Quick Tip
Save a cupful of pasta's cooking water. Add a bit if pasta seems dry after it's been tossed with sauce.
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