Chicken and Tortellini Soup

Chicken and Tortellini Soup
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Serves 4| Hands-On Time: | Total Time:

Ingredients

Directions

  1. In a large saucepan, simmer the carrots in the broth until tender, 10 to 12 minutes.
  2. Add the tortellini and simmer until tender, 2 to 4 minutes.
  3. Add the chicken and cook, stirring occasionally, until heated through, 1 to 2 minutes more; season with ¼ teaspoon salt and sprinkle with the parsley.
By March, 2011

Nutritional Information

  • Per Serving
  • Calories 328
  • Protein 29g
  • Carbohydrate 34g
  • Sugar 6g
  • Fiber 3g
  • Fat 8g
  • Sat Fat 4g
  • Calcium 111mg
  • Iron 2mg
  • Sodium 640mg
  • Cholesterol 74mg
What does this mean? See Nutrition 101 .

Quick Tip

Kitchen timer
Make this soup even heartier by stirring in 1 can of cannellini beans (rinsed) and sprinkling with shaved Parmesan.

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