Cheese Toast

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  • Serves 4
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    Nutritional Information

    Per Serving

    • Calories 245 calories
    • Fat 6 g
    • Sat Fat 3 g
    • Cholesterol 12 mg
    • Sodium 458 mg
    • Protein 10 mg
    • Carbohydrate 38 g
    • Fiber 2 g
    • Iron 2 mg
    • Calcium 160 mg

Slice a baguette lengthwise. Sprinkle each half with grated Swiss or Gruyère cheese. Bake in a 375°F oven for 10 minutes or until the cheese melts.

Ingredients

  1. Check 1 baguette
  2. Check 1/2 cup grated Swiss or Gruyere cheese

Directions

  1. Slice a baguette lengthwise. Sprinkle each half with grated Swiss or Gruyère cheese. Bake in a 375°F oven for 10 minutes or until the cheese melts.