Fraidycat Cupcake

Fraidycat Cupcake
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Serves 1| Hands-On Time: | Total Time:

Ingredients

  • 1 tablespoon chocolate sprinkles
  • 1 vanilla cupcake with vanilla frosting
  • 2 wedges from a 1.4-ounce York Peppermint Pattie
  • 2 yellow M&Ms and 1 red M&M
  • 6 1 1/2-inch pieces black shoestring licorice

Directions

  1. Place the sprinkles in a small bowl. Dip the cupcake in the sprinkles to coat. Top with the York Peppermint Pattie wedges to make the ears, the yellow M&Ms to make the eyes, the red M&M to make the nose, and the licorice to make the whiskers.
By October, 2012

Nutritional Information

  • Per ServingServing Size: 1 cupcake
  • Calories 609
  • Fat 27g
  • Sat Fat 16g
  • Cholesterol 97mg
  • Sodium 285mg
  • Protein 6g
  • Carbohydrate 89g
  • Sugar 66g
  • Fiber 1g
  • Iron 1mg
  • Calcium 60mg
What does this mean? See Nutrition 101 .

Quick Tip

Tweezers
For extra precision when placing the candies, use clean tweezers.

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