Caraway Bread Sticks

bread-sticks
Photo by David Prince
Caraway Bread Sticks 3.5 14 5 1
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  • Makes 16
  • Total Time

Press 1 pound plain or whole-wheat pizza dough (thawed according to package directions) into an 8-inch square and cut into 16 strips. Pull and twist the strips into 12-inch sticks and place on oiled baking sheets.Brush with a beaten egg and sprinkle with caraway seeds and coarse salt.Bake at 425° F until golden brown, 15 to 18 minutes.

Ingredients

Directions

  1. Press 1 pound plain or whole-wheat pizza dough (thawed according to package directions) into an 8-inch square and cut into 16 strips. Pull and twist the strips into 12-inch sticks and place on oiled baking sheets.
  2. Brush with a beaten egg and sprinkle with caraway seeds and coarse salt.
  3. Bake at 425° F until golden brown, 15 to 18 minutes.