Broccoli and Goat Cheese Pizza
Serves 3|
Hands-On Time:
05m
|
Total Time:
20m
Ingredients
- 1 1/2 cups broccoli florets, chopped
- 1 tablespoon olive oil
- kosher salt and black pepper
- 1 13- to 15-ounce frozen cheese pizza
- 2 ounces fresh herbed goat cheese, crumbled (1/2 cup)
Directions
- In a medium bowl, toss the broccoli with the olive oil and ¼ teaspoon each salt and pepper. Scatter over the frozen pizza, sprinkle with the goat cheese, and bake according to the package directions.
Nutritional Information
- Per Serving
- Calories 314
- Fat 17g
- Sat Fat 6g
- Cholesterol 22mg
- Sodium 522mg
- Protein 13g
- Carbohydrate 30g
- Sugar 3g
- Fiber 2g
- Iron 1mg
- Calcium 205mg
What does this mean? See Nutrition 101.
Quick Tip
Try this recipe with Feta in place of the goat cheese.
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