Broccoli Dip

Makes 2 1/3 cups|
Hands-On Time:
05m
|
Total Time:
05m
Ingredients
- 1 14-ounce bag frozen broccoli, thawed
- 1 cup low-fat cottage cheese
- kosher salt
- 1 5-ounce package pita chips
Directions
- Puree the broccoli, cottage cheese, and 1/8 teaspoon salt in a food processor until smooth. Serve with the pita chips.
Quick Tip

If pressed for time, use packages of presliced vegetables found at most supermarkets.
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