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Chili-Spiced Bloody Marys

Chili-Spiced Bloody Marys
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Serves 4| Hands-On Time: | Total Time:

Ingredients

  • 3 cups tomato juice
  • 3/4 cup vodka
  • 2/3 cup fresh lime juice
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon prepared horseradish
  • 1/2 teaspoon celery salt
  • kosher salt and black pepper
  • 1/2 teaspoon habanero pepper hot sauce
  • celery stalks and pickled jalapeños, for garnish

Directions

  1. In a large pitcher, combine the tomato juice, vodka, lime juice, Worcestershire sauce, horseradish, celery salt, hot sauce, ½ teaspoon salt, and ¼ teaspoon pepper.
  2. Serve over ice; garnish each glass with a celery stalk and a jalapeño slice.
By December, 2011

Quick Tip

Bottle of vodka
All the ingredients except the vodka can be combined up to 1 day in advance; refrigerate, covered. Add the vodka just before serving.

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