Berry and Ice Cream Shortcakes

Berry and Ice Cream Shortcakes
David Prince
Ready-made biscuits are the trick to making this delicious ice cream version of shortcake.

Get the recipe.
Serves 4
10
minutes

Directions

  1. In a bowl, toss 1 cup raspberries and 1 cup blueberries with 2 tablespoons sugar and 2 tablespoons orange juice; let sit for 5 minutes.
  2. Dividing evenly, serve 4 split biscuits with 1 pint vanilla ice cream and the berry mixture.
Sara Quessenberry
June 2010

Nutritional Information

  • Per Serving
What does this mean? See Nutrition 101.