Big Batch Barbecue Rub

big-batch-barbeque-mediterranean-rubs
Photo by Ka Yeung / Tinkerbox Studio Inc
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  • Makes 1 1/3 cups
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Combine the ingredients and store in an airtight container at room temperature for up to 2 months.

Instructions to include with your gift: Up to 2 hours before cooking, coat 2 pounds of chicken, beef, pork, or seafood with 1 tablespoon of olive oil and sprinkle with 2 to 4 tablespoons of the rub. Cook as desired.

Ingredients

  1. Check 1/2 cup paprika
  2. Check 3 tablespoons brown sugar
  3. Check 3 tablespoons dried oregano
  4. Check 3 tablespoons ground coffee
  5. Check 4 teaspoon kosher salt
  6. Check 1 tablespoons black pepper

Directions

  1. Combine the ingredients and store in an airtight container at room temperature for up to 2 months.
  2. Instructions to include with your gift: Up to 2 hours before cooking, coat 2 pounds of chicken, beef, pork, or seafood with 1 tablespoon of olive oil and sprinkle with 2 to 4 tablespoons of the rub. Cook as desired.