Waffles With Nut Butter and Bananas

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Photo by Charles Masters
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  • Serves 2
  • Hands-On Time
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  • Nutritional Information
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    Nutritional Information

    Per Serving

    • Calories 489 calories
    • Fat 22 g
    • Sat Fat 3 g
    • Cholesterol 5 mg
    • Sodium 818 mg
    • Protein 12 g
    • Carbohydrate 72 g
    • Sugar 25 g
    • Fiber 7 g
    • Iron 7 mg
    • Calcium 312 mg

Ingredients

  1. Check 4 frozen whole-grain waffles
  2. Check 4tablespoons almond butter or peanut butter
  3. Check 2 bananas, thinly sliced
  4. Check 1tablespoon honey

Directions

  1. Toast the waffles according to the package directions.
  2. Dividing evenly, top with the almond butter, bananas, and honey.