Ballpark Cone

Ballpark Cone
James Wojcik
Serves 1
preparation
5
minutes
cooking
5
minutes

Ingredients

2
tablespoons
chopped caramel corn
1
tablespoon
miniature chocolate chips
1/2
cup
chocolate ice cream
1
sugar cone

Directions

  1. In a small bowl combine the caramel corn and chocolate chips. Scoop the ice cream onto the cone and roll in the chocolate mixture, pressing gently to help it adhere.
Emily McKenna
July 2011

Nutritional Information

  • Per Serving
  • Calories From Fat 116
  • Fat 13 g
  • Sat Fat 8 g
  • Cholesterol 20 mg
  • Sodium 96 mg
  • Protein 5 g
  • Carbohydrate 39 g
  • Sugar 30 g
  • Fiber 2 g
  • Iron 1 mg
  • Calcium 80 mg
What does this mean? See Nutrition 101.