Bagel With Cream Cheese, Apple, and Honey

bagel-creamcheese
Photo by James Wojcik
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4.0 stars based on 35 reviews
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  • Serves 1
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    Nutritional Information

    Per Serving

    • Calories 547 calories
    • Fat 22 g
    • Sat Fat 13 g
    • Cholesterol 64 mg
    • Sodium 648 mg
    • Protein 14 g
    • Carbohydrate 76 g
    • Sugar 25 g
    • Fiber 4 g
    • Iron 4 mg
    • Calcium 68 mg

Ingredients

  1. Check 1 plain or cinnamon-raisin bagel
  2. Check 2ounces cream cheese
  3. Check 1/2 apple, thinly sliced
  4. Check 1tablespoon honey
  5. Check

Directions

  1. Split and toast the bagel.
  2. Dividing evenly, spread the bagel halves with the cream cheese and top with the apple and honey.