Asian Turkey Sandwich With Hoisin Mayonnaise

Con Poulos
Serves 2
preparation
10
minutes
cooking
10
minutes

Ingredients

1/2
cucumber
1
small carrot
1/4
cup
reduced-fat mayonnaise
1
tablespoon
hoisin sauce
2
sandwich rolls, split
4
ounces
thinly sliced roasted turkey
1/4
cup
mint leaves
1
scallion, thinly sliced
kosher salt

Directions

  1. Using a vegetable peeler, cut the cucumber and carrot into long, thin strips. In a small bowl, combine the mayonnaise and hoisin sauce. Dividing evenly, spread the rolls with the mayonnaise mixture and fill with the turkey, mint, scallion, cucumber, and carrot; season with ¼ teaspoon salt.
Charlyne Mattox
April 2011

Nutritional Information

  • Per Serving
  • Calories 411
  • Fat 16 g
  • Sat Fat 3 g
  • Cholesterol 35 mg
  • Sodium 1,612 mg
  • Protein 21 g
  • Carbohydrate 49 g
  • Sugar 10 g
  • Fiber 3 g
  • Iron 3 mg
  • Calcium 136 mg
What does this mean? See Nutrition 101.