Arugula Salad

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  • Serves 1
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    Nutritional Information

    Per Serving

    • Calories 365 calories
    • Fat 22 g
    • Sat Fat 8 g
    • Cholesterol 35 mg
    • Sodium 621 mg
    • Protein 18 g
    • Carbohydrate 28 g
    • Sugar 19.5 g
    • Fiber 5 g
    • Iron 1 mg
    • Calcium 508 mg

In a bowl, combine the arugula, pomegranate seeds, clementine, and Parmesan.Drizzle on the vinegar and oil, season with the pepper, and toss.

Ingredients

  1. Check 1 cup arugula
  2. Check 1/2 cup pomegranate seeds
  3. Check 1 clementine, broken into sections
  4. Check 1 cup shaved Parmesan
  5. Check 1 teaspoon white wine vinegar
  6. Check 2 teaspoons extra-virgin olive oil
  7. Check 1/8 teaspoon black pepper

Directions

  1. In a bowl, combine the arugula, pomegranate seeds, clementine, and Parmesan.
  2. Drizzle on the vinegar and oil, season with the pepper, and toss.