7 Ways to Get Rid of Dark Circles Under Your Eyes
A good night’s sleep alone won’t alleviate those shadows.
Plamen PetkovHow to Treat Them
If your circles are the result of vascular issues, double up on pillows at night to stop blood from building up under your eyes. In the morning, apply a cold compress for about
five minutes to constrict the blood vessels, says Jeannette Graf, an associate clinical professor of dermatology at the Mount
Sinai School of Medicine, in New York City. Use an eye cream with caffeine, which helps constrict vessels (try Lancôme Rénergie
Microlift R.A.R.E. Intense Repositioning Eye Lifter; $72, lancome-usa.com). Other smart alternatives: Arnica-based creams (found at health-food stores), which are considered to have anti-inflammatory
properties, may reduce the appearance of darkness. And eye creams with green tea or grapeseed oil help strengthen capillary
walls (try Replenix Intensive Eye Lightening Serum, $73.50, dermstore.com). You can tweak your diet, too. Flavonol-rich dark chocolate (an ounce a day) and foods full of omega-3 fatty acids (salmon,
walnuts) may improve blood flow to the skin, says Lisa Drayer, a registered dietitian in New York City.
For allergy-induced circles, consider taking an over-the-counter antihistamine before allergies begin to abate shadows.
And, last, if thin skin is the issue, use a collagen-building cream. “One of my top go-to ingredients is retinol,” says Hirsch. “It helps increase collagen production”
(one product to try is ROC Multi-Correxion Eye Treatment, $25 at drugstores). Vitamin C also encourages production and can
help brighten skin tone (find it in a product such as Renée Rouleau Vitamin C Eye Serum, $42.50, reneerouleau.com). And wear sunscreen daily, says Hirsch, or you’ll cancel out the benefits from any of these treatments.
For quick circle camouflage, apply eye cream and let it dry for a few minutes. Then pat on a creamy concealer that matches your skin tone. Top with a
layer of loose powder, which helps prevent makeup from caking in creases.


